Farm | Guernsey Cow

Believe it or not, Guernsey cows are exceptionally unique in relation to other types of cattle because they produce the highest percentage of A2 milk. A2 milk contains a special type of protein not found in regular milk, and is easier to consume for individuals with dairy allergies. This, in combination with the especially high protein count in their milk and their easy-going dispositions, make Guernsey cows once of the most popular breeds of cattle for dairy farmers worldwide.